The answer to: 'What's for Dinner?'    Weekly Menu Plans
            The answer to: 'What do I buy?'    Weekly Shopping Lists 

  Eat fresh        It's easy - even in winter 
          Save money        Only buy what you need
                 Reduce waste        Always use what you buy

Thyme for Cooking

Breads          Desserts          Miscellaneous

Breads, Biscuits, Desserts

Bread Stuffing, with Sage, Celery and Prosciutto
Easy, Cheese-y Drop Biscuits
Oatmeal Drop Biscuits
Biscuits, Oatmeal
Biscuits, Onion, for two
Parmesan Crisps
Popovers
Popovers, Cheese
Quesadillas, Cheese
Scones, Garlic
Soda Bread (Irish Brown Bread)
Taco Chips from Tortillas
Yorkshire Pudding

Desserts (Puddings): Chocolate and Fruit

Adult Chocolate Pudding
Cranberry Cheesecake Pie
 
Baked Apples
Apple Crisp
Apple Crisp, Individual
Apple Tart
Apple and Walnut Salad
Clafoutis, Cranberry Walnut
Clafoutis, Stone-Fruit
Fresh Peach and Berry Salad
Rhubarb Yogurt Parfait
Strawberries with Ricotta
Strawberries with White Balsamic Vinegar
Strawberries with Minted Yogurt

Odds and Ends

Dill Pickles
Ginger Cranberry Sauce
Hummus
Sautéed Mushrooms

 

 

Would you like help planning dinner? 
Our Weekly Menu Planning Service (Menu Mailer) gives you healthy, gourmet dinners, carefully planned to reduce waste and insure a wide variety of seasonal, wholesome foods each week.  

All text and images are copyright © 2005 - 2012 Thyme for Cooking, K. L. Zeller.
All rights reserved unless otherwise indicated

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Recipes for Breads, Desserts and Miscellaneous

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Recipe
Index

 First Courses (Starters)
 Salads,
Main and Side
 Fish and Seafood
 Chicken and Poultry
 Beef and Veal
 Pork and Lamb
 One Dish,
Pasta, etc.
 Pasta, Rice, etc,
Sides
 Potatoes
 Vegetables
 Breads, Dessert, Misc.
 Barbecue Grill
 Menus


popovers
  Popovers

apple crisp
  Apple Crisp

puff pastry
 Parmesan Crisps

cranberry sauce
 Cranberry Sauce

clafoutis
   Stone Fruit Clafoutis