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Cauliflower Soup with Gruyère
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Potato Crisps
Chickpea Purée
Total time: 35 minutes
A simple, savory dish; this also makes enough for 4. I chop the other 'half' of the tomatoes and stir them into the leftover chickpeas when I reheat. You could also use the leftovers as a dip for tortilla chips.
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