7 Day Menu Plan: Week 6  Spring I

This week on the Menu

artichoke Artichokes with Lemon Sauce

shrimpShrimp in Green Sauce

pizzaPuff Pastry Pizza with Green Garlic, Olives

rhubarbRhubarb Parfait

Weekly Shopping List

    We're starting to use fresh herbs.  If you have an herb garden, the chives, garlic chives, and marjoram / oregano are usually the first up.  Sadly, basil needs more warmth before it can be planted....  Substitute dried.
     Bon Appétit!

Friday:  Artichokes with Lemon Sauce
Shrimp in Green Sauce
Orzo with Green Garlic and Mascarpone
Asparagus with Lemon Parsley Vinaigrette

Saturday:  Asparagus with Quail Eggs
Chicken with Mascarpone and Shallots
Roasted New Potatoes with Chives
Sunchoke Gratin

Sunday:    Puff Pastry Pizza with Green Garlic, Olives
Rhubarb Yogurt Parfait

Monday: Swedish Meatballs with Pasta
Carrots with Dill

Tuesday:  Chicken With Spinach, Red Pepper Salad
Parmesan Fries (Chips) 

Wednesday:   Spicy Turkey with Peas and Peppers
Almond Rice

Thursday:  Spanish Pork with Peppers and Olives
Spaghetti with Garlic, Herbs and Parmesan